Baked Sole with Beurre Noisette (Brown Butter Sauce)

Baked Sole with Beurre Noisette (Brown Butter Sauce) A classic fish with brown butter, and a simple recipethat isjust fabulous! The butter is cooked to brown, creating a wonderful nutty smell! I had this dish few times in “Le Cercle Gourmand” – an elegant French restaurant in Kinshasa with a quite atmosphere and good food. […]

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