Do you know the Galette des rois : a very french tradition

The "Galette des Rois" is a cake traditionally shared at Epiphany, on 6 January. It celebrates the arrival of the Three Wise Men in Bethlehem. It is composed of a puff pastry cake, with a small charm hidden inside. The cake is generally filled with frangipane. Every year, the French pâtissiers offer exclusive creations for the tradition of crowning the one who finds "the fève" as the King/Queen.

Galette des Rois with Raspberries

How To Find The Perfect Fève For Your Galette des Rois - Molly J Wilk

Galette des rois Wrap It Up by John Peppin, D.O.

Galette des Rois (Recipe and French Traditions)

Galette des Rois frangipane pure butter artisanal - L'Atelier Canourguais

Galette des Rois Recipe (King Cake)

Galette des Rois A French Collection

Galette des Rois (Kings Cake) - The French Gourmet

Galette des Rois a FRENCH KING CAKE