Xanthan gum made from corn starch through the processes of culturing (by fermentation of Xanthomonas campestris bacterium), extracting, evaporating and grinding.
Sodium coco-sulfate – Sapolita
SOFT EQ conditioning emulsifier – Sapolita
Hydroxyethyl cellulose – Sapolita
Mentolis – Sapolita
Vanillin (pure, pharmaceutical) – Sapolita
Universali skysta bazė – Sapolita
Xanthan gum – Sapolita
Cocamidopropyl betaine – Sapolita
Bisabolol – Sapolita
Produktai – Sapolita
Sodium coco-sulfate – Sapolita