A stunning vegetarian and gluten-free terrine made from whipped feta cheese and layers of roasted peppers, beetroot and herbs.
A stunning make-ahead vegetarian terrine that can be served as a starter or as part of a spread. Use pre-cooked peppers and beetroot to save time
Beet Napoleon with Taramosalata Mediterranean Diet, Healthy Greek & Blue Zone Ikaria Longevity Recipes by Diane Kochilas
Beet Terrine with Chèvre and Basil
Beets and Skordalia - Lydia's Flexitarian Kitchen
Springtime Lemony Whipped Feta Tart with Roasted Vegetables – Kilted Chef
Greek-Style baked Feta with Olives
Vegetable Terrine With Beetroot And Goat's Cheese Recipe
Rainbow Vegetable Terrine - SuperValu
Feta Dip {No Food Processor Required!} - FeelGoodFoodie
All about the Sides, 36 of 50. Whipped Feta with Slow Roasted Tomatoes
Vegetable and Goat Cheese Terrine {#TheRecipeReDux} - Lydia's Flexitarian Kitchen
Grilled Vegetable and Goats Cheese Terrine - Divalicious Recipes
Rainbow Vegetable Terrine - SuperValu