SHAN ZU 8 inch Japanese Chef Knife, Chefs Knife Kitchen Knives,  Japanese Super Steel Sharp Chef's Knives with K133 Ergonomic Handle, Black  Tortoise Genbu Series: Home & Kitchen

SHAN ZU 8 inch Japanese Chef Knife, Chefs Knife Kitchen Knives, Japanese Super Steel Sharp Chef's Knives with K133 Ergonomic Handle, Black Tortoise Genbu Series: Home & Kitchen

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[High Quality Cleaver Knife] The chef'knife is made of top grade 7Cr15MoV high carbon steel withThe whole process of forging knives goes through a

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JAPANESE SUPER STEEL: The blade is constructed from genuine Japanese steel to maintain its sharpness over time, corrosion resistance, durability and

SHAN ZU 8 inch Japanese Chef Knife, Chefs Knife Kitchen Knives, Japanese Super Steel Sharp Chef's Knives with K133 Ergonomic Handle, Black Tortoise

High-Carbon Stainless Steel Blade- It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon. Multi-functional Knife- The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones.

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GERMAN STAINLESS STEEL:The Chefs Knife blade is made of high quality German 1.4116 stainless steel with a hardness of 55-57 HRC, producing a highly

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