Le Parmesan Reggiano est fromage italien de lait de vache, au goût fruité et typé fabriqué dans une zone limitée de l'Émilie-Romagne. Affiné 24 mois, sa production répond à des règles strictes régies par son Consortium. Vendu en bloc / Prix au 100gr
Auricchio Parmigiano Reggiano Club Wedge - Fortuna's Sausage & Online Market
Parmigiano Reggiano DOP, Shop Italian Gourmet Food
18-24 Month Parmesan Reggiano Cheese 1/4 Wheel
Parmigiano Reggiano DOP Aged 22 Months
Parmigiano Reggiano DOP, Shop Italian Gourmet Food
Parmigiano Reggiano Italian Cheese – St Barth's Wine
Parmigiano Reggiano DOP, Shop Italian Gourmet Food
Per lb. A hard texture cheese that is cooked but not pressed, Parmigiano-Reggiano has its location of origin built right into its name. Exclusively from the territories of Parma, Reggio Emilia, Modena and part of Bologna and Mantova, this Italian cheese is made daily and with age comes perfection characterized by tiny white crystal grains. Creamy, nutty, sweet, and fruity – nothing compares to this King of Cheeses.
Parmigiano-Reggiano
Aptly dubbed, The King of all Cheeses, Reggiano Parmigiano is brittle and crumbly, with an unparalled fruity and nutty finish. Aged for a minimum of
Imported Parmigiano Reggiano Cheese
18-24 Month Parmesan Reggiano Cheese 1/4 Wheel
Parmigiano reggiano D.O.P - Parmesan Cheese - Latteria sociale Mantova
Croquants au Parmesan - Chez Pino
Parmigiano-Reggiano is the result of a concentration of nourishing substances; 16 litres of fine milk from the local area are necessary to produce one
Parmigiano Reggiano DOP
Parmigiano Reggiano Whole Chunk - Top Grade - Aged 24 Months 2 Pounds (Imported Parmesan Cheese) : Grocery & Gourmet Food
Full Wheel of Parmigiano Reggiano Cheese, Cheese Appetizers