Cacao Barry Organic Madirofolo Madagascar Dark 65% – Konrads
All-purpose flour is a blended wheat with a protein content lower than bread flour, but higher than pastry flour.
In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes.
Pistoles
65% Cacao
38% Fat
In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes. Pistoles 65% Cacao38% Fat
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