Nematodes  Agriculture and Food

Nematodes Agriculture and Food

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Description

Nematodes are common soil pests that affect plants. The aboveground symptoms of disease caused by nematodes can be difficult to detect, and may be often confused with symptoms of nutrient deficiency. Typically, plants do not thrive, are paler than normal, and may wilt in the heat of the day. Affected plants are often dwarfed, with small leaves. Sometimes, when infected plants are growing in moist, fertile soil, or during cool weather, the aboveground parts can still appear healthy.

Recognizing and Managing Nematode Damage in Strawberries

How to Get Rid of Nematodes in Your Garden

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Frontiers Entomopathogenic Nematodes in Sustainable Food Production

Nematodes 101 – Vermont Organic Farm

Root-Knot Nematode of Tomato NC State Extension Publications

Nematodes / Lettuce / Agriculture: Pest Management Guidelines / UC

Root-knot Nematode Symptoms & How to eliminate

Plants Don't Need Fertilizer, Here's Why

Nematodes in commercial vegetables - Plant & Pest Diagnostics

Building healthy soil by controlling plant-parasitic nematodes

Nematode-free agricultural system of a fungus-growing termite