Gourmey's new lab-grown foie gras is cruelty-free yet has the taste and texture of the original. The pâté is due to arrive in 2022.
Can Lab-Grown Meat Save the Foie Gras From Public Scrutiny?
Lab-grown foie gras may soon be a thing this 2022, thanks to Parisian start-up, Gourmey - Robb Report Singapore
Word Vietnam December 2013 by Word Vietnam - Issuu
Gourmey: Europe's largest cultivated meat hub to put cell-based foie gras on the table
GOURMEY Cultivated meat delights
French startup produces cruelty-free foie gras from lab-grown cells
Lab-grown foie gras may soon be a thing this 2022, thanks to Parisian start-up, Gourmey - Robb Report Singapore
Can Lab-Grown Meat Save the Foie Gras From Public Scrutiny?
First French Cultivated Food Startup GOURMEY Makes Lab Grown Foie Gras From Duck Egg Cells
Lab-Grown Meat Startup Raises Funds for Speedy Pork Sausages - Bloomberg
GOURMEY Cultivated meat delights
Word Vietnam November 2013 by Word Vietnam - Issuu
GOURMEY Cultivated meat delights
Gourmey grabs $48 million to keep working on lab-grown foie gras
Will lab-grown foie gras satisfy chefs and gourmets? Paris-based start-up is banking on its cultured fatty duck liver