This smoke flavor mild to medium spicy, roasted chili flake is used mostly as a Burmese condiments. It is ready to use & is one of the most important ingredient for traditional Myanmar Noodles Salad topping and Burmese Cooking.
This smoke flavor mild to medium spicy, roasted chili flake is used mostly as a Burmese condiments. It is ready to use & is one of the most important ingredient for traditional Myanmar Noodles Salad topping and Burmese Cooking.
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