Abasolo is the first true farm-to-bottle whisky distillery in Mexico. Crafted and distilled with the finest non-GMO Cacahuazintle corn, it has been
ROYAL Liquor - ABASOLO el whisky de Mexico 🇲🇽
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Rick Bayless on X: Life is getting more delicious! Our friend @agabiotico & the team behind @montelobos & @anchoreyes is releasing Abasolo, a gorgeous corn whisky made frm nixtamalized cacahuacintle corn: toasted
Abasolo Mexican Whiskey review. Let's find out how good this is.
Drink this Mexican Old Fashioned a.k.a. Corn on the Cob for Hispanic Heritage Month
Abasolo El Whisky De Mexico is crafted and distilled from 100% Mexican Cacahuazintle (kaka wha SINT lay) corn, which has been cultivated and passed down for more than 200 generations by local farmers for its distinct, extraordinary flavor. Deep, nuanced notes of roasted corn, honey, vanilla, black tea, and leather, revealed through nixtamalization, are true to Mexican ancestral corn provenance and unlike any other whisky profile.
Abasolo Whisky - 750ml
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Abasolo El Whisky De Mexico is crafted and distilled from 100% Mexican Cacahuazintle (kaka • wha • SINT • lay) corn, a locally grown GMO-free variety
Abasolo Mexican Whisky (750mL)
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